Cinnamon Rolls

By Kathryn

Ingredients

• 2 cups flour
• 1 teaspoon salt
• 3 teaspoon baking powder
• 1/2 cup shortening
• 3/4 cup milk
• 2 tablespoons melted butter
• 1/4 cup sugar
• 2 teaspoons cinnamon
• brown sugar

Preparation

Step 1

Sift & measure flour. Combine flour,baking powder & salt . Cut shortening mix well add milk. Roll dough into lightly floured board. Knead 5 or 6 times. Roll out dough sprinkle with cinnamon sugar & brown sugar. Roll up and pinch ends. Cut with a thread. Place on ungreased pan. Bake 15 minutes @350 degrees.