- 15 mins
- 15 mins
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Ingredients
- Frozen Margarita:
- 4 cups ice
- 1/2 cup tequila
- 1/4 cup orange liqueur, such as Grand Marnier or Cointreau
- 1/4 cup fresh lime juice (about 4 limes)
- 1 tablespoon agave
- Quickie Frozen Sangria:
- 4 cups ice
- 1/4 bottle red wine, chilled
- 1/2 cup fresh orange juice
- 1/4 cup lemon juice (about 2 lemons)
- 1 tablespoons agave
Preparation
Step 1
For the frozen margarita: Add to a blender the ice, tequila, orange liquor, lime juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.
For the frozen sangria: Add to a blender the ice, red wine, orange juice, lemon juice and agave. Blend until combined, adding more ice to make thicker. Remove to a pitcher.
To serve: Spoon a layer of frozen margarita and then a layer of frozen sangria into a margarita glass and repeat to create layers. Best served with straws!