Applesauce
By á-7969
Rate this recipe
5/5
(1 Votes)
Ingredients
- 4 apples
- 3/4 cup water
- 1/4 cup white sugar
- 1/2 tsp ground cinnamon
Details
Preparation
Step 1
In a saucepan, combine apples, water, sugar, and cinnamon. Cover, and cook over medium heat for 15 to 20 minutes, or until apples are soft. Allow to cool, then mash with a fork or potato masher.
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