4.6/5
(28 Votes)
Ingredients
- 3 tbsp dried basil
- 3 tbsp dried oregano
- 3 tbsp dried parsley
- 1 tbsp garlic powder
- 1 tsp onion powder
- 1 tsp dried thyme
- 1 tsp dried rosemary
- 1/4 tsp black pepper
- 1/4 tsp red pepper flakes
Preparation
Step 1
Mix all ingredients in a spice grinder. OR put in a small bowl and crush with the back of a spoon. Store in an airtight jar for up to 6 months.