Menu Enter a recipe name, ingredient, keyword...

Frozen Mohito Slushes


Google Ads
Rate this recipe 0/5 (0 Votes)
Frozen Mohito Slushes 0 Picture


  • 1 pint lime sorbet (or 1 can lime ade from frozen juice section)
  • 8 shots light rum
  • 1/2 cup mint leaves
  • 1 tray ice cubes


Servings 4


Step 1

In a blender, combine 1/2 pint sorbet or 1/2 can of lime aid with 4 shots of rum, 1/4 cup mint leaves and 1/2 tray of ice. Pulse, then blend on high until lime-mint slush is smooth.

Pour drinks into 2 large cocktail glasses using a long handled spoon and repeat with remaining ingredients.

This recipe yields 4 cocktails, for 8, double the recipe.

Review this recipe