La Madeleine’s Tomato Basil Soup

La Madeleine’s Tomato Basil Soup

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  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    servings


Ingredients

  • 4

    cups canned crushed tomatoes

  • 12

    fresh basil leaves

  • 1

    cup heavy cream

  • 1

    stick (¼ lb) of sweet unsalted butter

  • Salt to taste

  • ¼

    teaspoon cracked black pepper

  • .

Directions

Simmer tomatoes in saucepan for 30 minutes. Puree, with the basil leaves, in small batches, in blender or food processor. Return to saucepan and add cream, butter, salt and pepper while stirring low heat. Garnish with basil leaves and serve with yourover favorite bread


Nutrition

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