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Two Ingredient Ice Cream

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Ingredients

  • 14 ounce can sweetened condensed milk
  • 16 ounces heavy whipping cream
  • Fresh fruit ie strawberries (optional)

Details

Preparation

Step 1



Place sweetened condensed milk and whipping cream into a stand mixer with whisk attachment. Whip for 4-5 minutes or until ice cream appears lighter and creamy.

Place in a freezer safe container and chill for at least 8 hours, preferably overnight.

If you want to add flavors, do so before freezing.

Makes 4 cups of ice cream.

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