Creamy Chicken Salad

By brandyc

Ingredients

• 2 cups cubed cooked chicken breast
• 1 cup cooked small ring pasta
• 1 cup halved seedless red grapes
• 1 can (11 ounces) mandarin oranges, drained
• 3 celery ribs, chopped
• 1/2 cup sliced almonds
• 1 tablespoon grated onion
• 1 cup reduced-fat mayonnaise
• 1 cup reduced-fat whipped topping
• 1/4 teaspoon salt
• Lettuce leaves, optional

Preparation

Step 1

In a large bowl, combine the chicken, pasta, grapes, oranges, celery, almonds and onion.

In a small bowl, combine the mayonnaise, whipped topping and salt. Add to the chicken mixture; stir to coat. Serve in a lettuce-lined bowl if desired.