Molly's Lettuce Salad

By gbrostmeyer

Ingredients

• 1 head lettuce, iceberg, romaine or combination, chopped
• 1/2 whole green pepper, diced
• 1/2 cup green onion, diced
• 1 small pkg frozen green peas
• 7 ounces can sliced water chestnuts
• 1/2 cup mayonnaise
• 2 Tablespoons sugar
• 4 ounces cheddar cheese, grated
• 8 slices cooked bacon, crumbled

Preparation

Step 1

Line 13x9 pan with chopped up lettuce

Dice green pepper and green onion; sprinkle on lettuce

Place frozen peas on top. Spread water chestnuts in a layer over that.

Mix mayo and sugar; spread evenly over the water chestnuts.

Sprinkle cheddar cheese over that, then crumbled bacon

Refrigerate overnight.