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Tomato & Basil Finger Sandwiches

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Crazy easy and delicious! A smear of reduced-fat mayonnaise and a little fresh basil allow perfectly ripe tomatoes to shine. Makes for a great appetizer at your next gathering.

Nutrition Note: What you get: Vitamin C, magnesium, folate.

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Rate this recipe 4.4/5 (19 Votes)

Ingredients

  • 4 slices whole-wheat bread
  • 8 teaspoons reduced-fat mayonnaise, divided
  • 4 thick slices tomato
  • 4 teaspoons sliced fresh basil
  • 1/8 teaspoon salt
  • 1/8 teaspoon freshly ground pepper

Details

Servings 4
Preparation time 10mins
Adapted from eatingwell.com

Preparation

Step 1

Cut bread into rounds slightly larger than your tomato, a biscuit cutter works well.

Spread each slice with 2 teaspoons mayonnaise.

Top with tomatoes, basil, salt and pepper.


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