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Ingredients
- 6 cups of rice krispies
- 1 cup karo syrup
- 1 1/2 cup peanut butter
- 1 cup sugar
- 6 oz butterscotch chips
- 6 oz chocolate chips
Preparation
Step 1
Boil sugar, karo syrup. Take off burner add peanut butter and rice krispies mix well. Spread in a 9 x 13 pan and melt chips and spread over the bars.