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Maple Nut Coffee Ice Cream Dessert

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Ingredients

  • 2 pints coffee ice cream
  • 1 cup salted mixed nuts processed, or coarsely chopped
  • 1/2 cup medium to dark amber maple syrup warmed
  • Rolled wafer cookies for garnish

Details

Servings 4

Preparation

Step 1

Top 2 scoops of coffee ice cream with chopped salted mixed nuts. Drizzle nuts and ice cream with warm maple syrup. Garnish desserts with rolled wafer cookies and serve.

This recipe yields 4 servings.

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