Bob's Spicey Pecans

By mamapig

Ingredients

• 1 lb unsalted pecans
• 2 Tbsp. melted butter
• 1 Tbsp. crushed rosemary
• 1 Tbsp. brown sugar
• 1/2 tsp. cayenne pepper
• 1 Tbsp. kosher salt

Preparation

Step 1

Spread nuts on cooked sheet, and bake for 10 minutes watching to make sure nuts don't burn.

Mix spices together.

Take warm nuts from oven and add butter, mix well. Add to spice mixture and stir to coat nuts.