Onion Strings

By dorchuk

Ingredients

• 1 cup all-purpose flour
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 1 cup vegetable oil
• 1 large onion, thinly sliced and separated into rings

Preparation

Step 1

In a medium bowl, combine flour, salt, and pepper; mix well.
In a large skillet, heat oil over medium-high heat. Place onion rings in flour, coat well, then carefully place in hot oil.
Fry onions 6 to 8 minutes, or until golden. Drain on a paper towel-lined plate, and serve immediately.