SAUCE - Creamy Cheese Sauce

By

Ingredients

  • 1 tbsp butter
  • 1 tbsp flour
  • 1 tsp salt
  • 1 cup milk
  • Cheddar cheese to taste

Preparation

Step 1

Melt butter. Remove from heat, stir in flour and salt until it is smooth. Slowly stir in 1 cup milk, until well blended. Return to heat. Add cheese, stir until this all comes to boil and is thick. Remove from heat.