CHILI CASSEROLE

mccornbread,com

CHILI CASSEROLE
Adapted from mccornbread.com
CHILI CASSEROLE

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

PREP TIME

10

minutes

TOTAL TIME

40

minutes

SERVINGS

--

servings

Adapted from mccornbread.com

Ingredients

  • Ingredients-

  • 1-2

    (15oz) Can of Chili

  • (or your favorite Chili recipe)

  • 1

    Cup Shredded Cheddar Cheese

  • 1

    Bag (16oz) of Marie Callender’s Original Cornbread Mix

Directions

STEP 1 Preheat oven to 375 F. Pour 15 oz. can of chili into a 8”x 8”x2” baking dish. STEP 2 Prepare Corn Bread mix according to packet instructions. Add ¾ cup of shredded Cheddar Cheese in the batter STEP 3 Pour corn bread batter over chili. Top with remaining shredded Cheddar Cheese. Bake for approximately 30 minutes. You will know when the Chili Casserole is fully baked when you insert a toothpick in the center of pan and it comes out clean. Enjoy!

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