Candied Pralines

By draingal

Ingredients

• 1 1/2 cups brown sugar
• 1 1/2 cups pecan halves
• 2/3 cup heavy cream
• 2 tbsp. margarine
• 1 tsp. vanilla extract
• 1/8 tsp. salt

Preparation

Step 1

In a large, microwave safe bowl, combine sugar, cream, salt, margarine and pecans.
Microwave 9 minutes on high, stirring once. Let rest 1 minute. Stir in vanilla and continue to stir 3 minutes more.
Drop by teaspoonful's onto buttered waxed paper.
If mixture is runny, allow to cool 30 seconds more and try again. Let cool or refrigerate.