TOMATOES W CHEESE BROILED TOP

By Coo1

Ingredients

• 1/4 cup mayonnaise
• 1/4 cup grated Parmesan or Gruyere cheese
• 1/4 cup minced shallot or green onion white part only
• 2 Tablespoons minced parsley
• 2 large ripe tomatoes, sliced into thirds, or 3 smaller tomatoes, halved

Preparation

Step 1

Preheat broiler. Combine all ingredients except tomatoes in small bowl and blend well. Gently spread mixture about 1/4 inch thick on tomatoes. Broil 4 inches from heat source 2 to 3 minutes, or until lightly browned, watching carefully so that topping does not burn. Serve immediately.