Crockpot Orange Chicken

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Ingredients

  • 1 pound boneless chicken, cut in 2-inch chunks
  • 3 tablespoons flour
  • 1 ⁄3 cup orange marmalade
  • 1 ⁄3 cup barbecue sauce
  • 2 tablespoons soy sauce
  • 1 tablespoon grated fresh gingerroot

Preparation

Step 1

Toss chicken with flour in slow cooker.
Stir in all remaining ingredients; cover with lid.
Cook on LOW for 6-8 hours or on HIGH for 3-4 hours.
Serve with hot cooked rice