SIDE DISH – PINEAPPLE DISH

SIDE DISH – PINEAPPLE DISH
SIDE DISH – PINEAPPLE DISH

PREP TIME

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minutes

TOTAL TIME

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minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • PLACE FIVE SLICES OF CUBED BREAD IN BUTTERED CASSEROLE.

  • BEAT TOGETHER TWO EGGS, 1/2 CUP SUGAR, 1/2 TSP SALT, AND 1 TB FLOUR.

  • POUR MIXTURE OVER BREAD CUBES.

  • MELT 1 STICK BUTTER AND POUR OVER THE ABOVE. ADD 1 #2 CAN OF CRUSED PINAPPLE AND JUICE.

Directions

BAKE AT 325 FOR ONE HOUR.

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