candy - Coconut Almond Fudge

By tinathorn

Ingredients

• 1/2 cup almond butter
• 1/2 cup coconut butter
• 2 T maple syrup
• 1 T coconut oil
• 1/4 tsp salt
• 1/2 tsp almond extract

Preparation

Step 1

In a saucepan, combine all the ingredients.
Stir on medium heat until everything is combined.
Pour into molds and store in the fridge to set.
These should take 1-2 hours to set up in the freezer. Enjoy!