Oreo Snickers Pie

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I made this Oreo Snickers Pie, and let me tell you – it was SO good!! With an Oreo crust, a creamy, rich filling and Oreos, Snickers and Whipped Cream on top this one didn’t last long. I warn that it is very decadent so only a small slice is necessary, but it’s one we’ll be making again for Thanksgiving.
from lilluna.com

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Ingredients

  • 1 Oreo Pie Crust (store bought or homemade)
  • 10-12 Snickers Miniatures cut in quarters (divided)
  • 8 oz. cream cheese (softened)
  • 1/4 caramel syrup
  • 1 cup powdered sugar
  • 1 small tub Cool Whip
  • Whole Oreos
  • Reddi-Whip
  • Caramel Syrup (for top)

Preparation

Step 1


Make crust (store bought is easiest but homemade is simple too - just combine crushed oreos with melted butter and press into your pan)
Add ⅔ Snickers to the bottom of your crust.
In a bowl mix cream cheese, caramel syrup, and powdered sugar and mix well. Fold in Cool Whip and mix until it is all well combined. Pour this mixture over the snickers. Refrigerate for 2-3 hours.
Right before serving, drizzle on a little extra caramel syrup.
Place last of the snickers pieces in the middle of your pie. Add dollops of cool whip around the candies and place whole Oreos in between each dollop.
Serve immediately.

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