Classic Waffles

By LimericksLady

"A lovely, crispy waffle perfect for the morning."

Ingredients

• 4 cups all-purpose flour
• 1 teaspoon salt
• 8 teaspoons baking powder
• 1/4 cup white sugar
• 4 eggs
• 3 cups warm milk
• 2/3 cup butter, melted
• 2 teaspoon vanilla extract

Preparation

Step 1

In a large bowl, mix together flour, salt, baking powder and sugar; set aside. Preheat waffle iron to desired temperature.

In a separate bowl, beat the eggs. Stir in the milk, butter and vanilla. Pour the milk mixture into the flour mixture; beat until blended.

Ladle the batter into a preheated waffle iron. Cook the waffles until golden and crisp. Serve immediately.