Make Ahead Quiche

By Susan52

Ingredients

• store bought pie crust (regular, not deep dish)
• 1 cup turkey sausage, cooked and crumbled
• 1 cup frozen diced hash browns
• 1 cup shredded cheddar cheese
• 3 eggs
• ½ cup whole milk, half and half, or heavy creamer
• salt and pepper to taste

Preparation

Step 1

1.If using refrigerated roll out crust, roll it out into a 9 inch pie plate. If using a frozen crust set it out on the counter.
2.Evenly spoon or otherwise place sausage, hash browns, and cheese into pie crust.
3.In medium bowl place eggs, milk, salt, and pepper. Beat with a fork until well blended. Pour over ingredients in pie crust.
4.Bake at 350 for 40-45 minutes or until lightly browned on top. Quiche might still have a tiny bit of jiggle in the middle but it will set once you take it out.
5.Serve warm immediately or allow to fully cool, wrap in foil, and store in fridge for quick heat up meals throughout the week.