Pulled Pork

Pulled Pork
Pulled Pork

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 8

    lb. pork butt

  • Hogs N Heat Rub

  • Pineapple marinade

  • Sweet Baby Rays regular

Directions

Rub pork with Hogs N Heat. Refrigerate for at least 8 hours. Preheat oven to 225. Place pork butt in roasting pan. Brush with pineapple marinade. Can baste with pineapple marinade throughout the baking process. Bake until it reaches 195-205 degrees. Or bakes 1.5 lbs. per hour. (Appx. 10 to 12 hours).

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