Coco-Cafe Whistler

By

Recipe courtesy Sandra Lee

  • 1

Ingredients

  • 1 1/2 shots brandy
  • 1/2 shot creme de cacao
  • 1/2 shot peppermint schnapps
  • 1 shot heavy cream

Preparation

Step 1

In a small pitcher combined all ingredient and stir together. Pour into a rocks glass filled with ice.