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MACARONI AND CHEESE

By

DELICIOUS AND EASY

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Ingredients

  • 16 OZ. MACARONI
  • 1 LB. SHARP CHEDDAR CHEESE
  • 3 TABLESPOONS BUTTER
  • 3 EGGS
  • MILK AS NEEDED
  • SALT & PEPPER

Details

Servings 8
Preparation time 30mins
Cooking time 90mins

Preparation

Step 1

COOK MACARONI

ALTERNATE LAYERS OF MACARONI & CHEESE IN DEEP CASSEROLE DISH ADDING BUTTER, SALT AND PEPPER ON EACH LAYER

IN A SMALL DISH, MIX EGGS WITH A LITTLE MILK,SALT AND PEPPER. POUR MIXTURE OVER MACARONI AND CHEESE AND ADD MILK JUST TO THE TOP OF THE MACARONI. I WARM THE MILK SO IT WILL START BAKING SOONER...NOT HOT JUST WARM. BAKE AT 350 FOR 50-60 MINUTES.

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