- 10
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Ingredients
- 1 cup frozen mango chunks
- 1 cup frozen peach slices
- 1 cup peach schnapps (recommended: Dekuyper)
- 2 (11.5-ounce) cans mango nectar (recommended: Kerns)
- 1 bottle white wine
Preparation
Step 1
Combine all ingredients in a large pitcher and stir. Refrigerate for several hours for flavors to blend, or serve immediately. Serve chilled in wine glasses.