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Quick 'n' Tasty Oven Fried Chicken


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  • 1 cut-up frying chicken
  • 1 can Cream of (your choice) soup
  • 1 cup seasoned bread crumbs
  • Salt to taste
  • Freshly-ground black pepper to taste
  • 1 teaspoon parsley
  • 1 teaspoon basil
  • 1/2 teaspoon paprika


Servings 1


Step 1

Put bread crumbs, salt and pepper to taste, parsley, basil, and paprika into a plastic bag. Dip chicken pieces in soup, then put pieces, one at a time, into bag and shake to coat.

Place on sprayed cookie sheet and bake at 375 degrees for 45 to 55 minutes. (Bake a bit longer if using "meaty" pieces of chicken.

This recipe yields ?? servings.

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