Avocado Basil Pasta
By á-2233
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Ingredients
- 8 ounces bow tie pasta
- 2 medium avocados, halved, seeded, peeled, and chopped
- 6 slices cooked bacon, crumbled
- 2 medium ripe tomatoes, roughly chopped
- 2/3 cup chopped fresh basil
- 2 tablespoons lemon juice
- 1 tablespoon olive oil
- 3 cloves garlic, minced
- 1/4 teaspoon ground black pepper
- 1/8 teaspoon salt
- 1/2 cup finely shredded Parmesan cheese
Details
Cooking time 30mins
Preparation
Step 1
Cook bow tie pasta according to package directions. Drain.
2. In a large bowl combine the avocados, chopped tomatoes, crumbled bacon, basil, lemon juice, olive oil, garlic, pepper, and salt. Add the pasta and combine, then sprinkle with cheese.
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