Great Meatloaf

By

  • 4
  • 20 mins

Ingredients

  • 1 1⁄2 lbs ground beef (ground shoulder roast is good)
  • 1 slice bread (broken or chopped finely)
  • 1 egg
  • 1 small vidalia onions or 1 small type sweet onion, finely chopped
  • 1 teaspoon table salt
  • 1 ⁄4 teaspoon black pepper
  • 4 tablespoons ketchup
  • 1 ⁄2-2⁄3 cup whole milk or 1⁄2-2⁄3 cup half-and-half
  • Sauce
  • 4 tablespoons apple cider vinegar
  • 2-4 tablespoons dark brown sugar, packed firm (to taste)
  • 1 ⁄2 cup ketchup

Preparation

Step 1

Meatloaf: Combine meat loaf ingredients and place into a loaf baking dish.

Smooth out top.

Sauce: Combine sauce ingredients and pour on top and sides of meatloaf.
Bake at 350°F about 1 hour to 1 hour 15 minutes or until done.