Rum Syrup

By jdwooten

Ingredients

• 1 c. granulated sugar
• 1/2 c. water
• 1 tsp. butter or margarine
• 1/2 tsp. vanilla
• 1 1/2 ounces rum (3 tbsp.)

Preparation

Step 1

Boil sugar and water 5 minutes. Add butter, vanilla and rum. Cook until a syrupy mixture.