0/5
(0 Votes)
Ingredients
- Ingredients
- 8 (272 g) tomatillos, peeled, stewed
- 2 (10 g) scallions, halved
- 1/4 (5 g) jalapeño, halved, seeded
- 1/2 garlic clove, peeled
- 1 teaspoon lime juice
- 1/2 cup fresh cilantro
- 1/2 teaspoon salt
Preparation
Step 1
Directions
1.Place all ingredients into the Vitamix container in the order listed and secure lid.
2.Select Variable 1.
3.Turn machine on and slowly increase speed to Variable 7.
4.Blend for 15 seconds or just until chopped. If necessary, use tamper to push the ingredients into the blades while processing.
5.Do not over mix. Serve as a dip or as an accompaniment.