Chocolate Brownie Muffins

By srumbel

So beware, don’t expect to just eat one and be satisfied. They are awesome! I love the brownie taste, but more of a muffin texture. It’s simply wonderful with a glass of milk.
from blessedbeyondadoubt.com

Ingredients

• 1/2 c of butter
• 1/4 c of unsweetened cocoa
• 1 c of sugar
• 2 eggs, beaten
• 1 t of vanilla
• 3/4 c of flour
• 1 t of cinnamon
• 1/4 c of pecans, chopped
• 1 handful of chocolate chips

Preparation

Step 1

Mix the butter and cocoa together in a small bowl and microwave for about 1 minute or until melted. Remove and cool. In medium bowl, mix the sugar, eggs, and vanilla. Next, add butter mixture, flout, cinnamon and nuts to the mixture. Mix well until blended.

Grease muffin cups or line with paper cupcake liners and fill 2/3 full of batter. Place several chocolate chips on top of muffins. Bake at 350° for 20-22 minutes.

Indulge. They are awesome warm!
Make 10 muffins.