SIMPLE VANILLA ICE MILK

By BobLongo

Ingredients

• 4 cups milk (any level fat)
• 1 cup sugar
• 1 teaspoon vanilla extract

Preparation

Step 1

Combine milk, sugar, and vanilla in a medium bowl. Stir till sugar is dissolved.
If using Ice Cream Machine: Add milk mixture to an ice cream machine and process 20
minutes or until mixture thickens. Pour into tupperware and freeze 8 hours or overnight.
Consistency may improve by stirring every 4 hours or so until fully frozen.
If not using Ice Cream Machine: Pour into shallow freezer-proof dish and put in freezer.
Stir every 2-4 hours once crystals form. Follow above directions for freezing.