Sans Souci Punch

By caligma

Great with spicy foods.....or anytime.

Ingredients

• 2 cups orange-pineapple juice
• 1 cup ginger ale
• 1/2 cup dark rum
• 1/4 cup sweet and sour mix
• 2 tablespoons sugar
• 1/2 teaspoon grated nutmeg
• 1 orange, sliced into wedges, for rimming and garnish.

Preparation

Step 1

In a large pitcher, stir together juice, ginger ale, rum and sweet and sour mix.
On a plate, mix sugar with nutmeg. Wet the rims of each serving glass with an orange wedge. Press the rims into sugar-nutmeg mixture. Serve drinks over ice and garnish with remaining orange wedges.