Blueberry Fruit Salad
By Mom_1
Rate this recipe
0/5
(0 Votes)
Ingredients
- 1 (20 oz.) can pineapple chunks
- 1 (15 oz.) can sliced peaches
- 4 cups fresh or frozen blueberries
- 3 medium firm bananas, sliced
- 1 cup green grapes, halved
- 1 cup sliced fresh strawberries
- 1 sm. box instant vanilla pudding
- 3 T. orange breakfast drink mix
Details
Servings 20
Preparation
Step 1
Drain pineapple and peaches, reserving juices; set aside. Combine the fruit in a large bowl. In another bowl, combine fruit juices with pudding and drink mixes; mix well, Pour over fruit and toss to coat.
You'll also love
- Best Pennsylvania Dutch Chicken... 0/5 (0 Votes)
- Cindy Crawford's ... 0/5 (0 Votes)
- Broccoli and Lemon Orzo Soup 0/5 (0 Votes)
- Strawberry Trifle 0/5 (0 Votes)
- Blueberry Crunch Cake 0/5 (0 Votes)
Review this recipe