Sweet Potato and Apple Cream Soup

By Bailey1_

Fiber-packed apples and nutrient-rich sweet potatoes make this soup a healthy lunch or dinner alternative.

Ingredients

• 1 1/2 lbs sweet potatoes, peeled and diced
• 3 medium apples, peeled, diced
• 1 1/2 cups apple cider
• 1 tsp cinnamon
• dried apple chips (optional)

Preparation

Step 1

Combine all ingredients in a large pot and bring to a boil.

Reduce to a simmer, cover the pot and cook on low until apples and sweet potatoes are soft, about 20 minutes.

Puree in a blender or with an immersion blender until smooth and creamy.

Makes 6 cups