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Ingredients
- 1 large, slightly over-ripe banana
- 1 teaspoon peanut butter
- 1 teaspoon honey
Preparation
Step 1
Peel banana. Slice it into about ten chunks. Freeze the chunks. Once frozen, put them in a food processor with peanut butter and honey. Puree until creamy, like soft serve ice cream, stopping the processor to scrape the sides when necessary.