Broccoli Cheese Casserole
By á-177759
Rate this recipe
4/5
(1 Votes)
Ingredients
- 1 can cream of mushroom soup
- 1 cup mayonnaise
- 1 beaten egg
- 1/4 cup chopped onion
- 1 14oz. package frozen broccoli
- 8 ozs sharp cheddar cheese
- salt and pepper
- paprika
Details
Preparation time 10mins
Cooking time 55mins
Preparation
Step 1
Mix together soup, mayo, egg and onion
In a large bowl fold the broccoli and the soup mix and the cheese together
Spread into a greased 9X13 pan
Sprinkle with salt, pepper, and paprika
Bake at 350 for 45 minutes
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