BBQ Baked Beans (Crock pot recipe)

By á-28647

Ingredients

• 1 lb. Ground beef
• 1 lb. Bacon, cut into 1/4 strips
• 1 large onion, chopped
• 3 jars of B&M beans
• 1 can butter beans, drained
• 1 can white kidney beans
• 1 can red kidney beans, drained
• 1 bottle of Bull's Eye Hickory Smoked BBQ sauce (18 oz)
• 1 cup ketchup
• 1/4 cup yellow mustard
• 1/2 cup Brown sugar
• Red Wine Vinegar

Preparation

Step 1

1. Fry ground beef, bacon,and onion together until meat is cooked and onions are clear. (Bacon should be soft not crisp)

2. Drain fat.

3. Sprinkle the mixture with vinegar.

4. Add all ingredients into a large crock pot.

5. Cook at least 8hours on low.