Sauce - Creamy 'Chipotle Chile'
By Kwasome
The addition of sour cream makes this sauce richer than traditional tartar sauce. The chipotles add smoky and spicy flavors.
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Ingredients
- 1/4 cup mayonnaise
- 1/4 cup sour cream
- 2 tsp canned chipotle chile in adobo sauce (minced)
- 1 small clove garlic , minced or pressed through a garlic press
- 2 tsp minced fresh cilantro leaves
- 1 tsp lime juice from 1 lime
Preparation
Step 1
1.) Mix all of the ingredients in a small bowl. Cover and refrigerate until the flavors blend, about 30 minutes. (The sauce can be refrigerated for several days.)