White Chocolate Chip Fudgy Brownies
By srumbel
Thick, fudgy brownies with white chocolate chips. So easy to make and taste amazing!
from sixsistersstuff.com
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Ingredients
- 1 1/3 cups butter, softened to room temperature
- 2 2/3 cups sugar
- 4 eggs
- 2 Tablespoons vanilla extract
- 2 cups all-purpose flour
- 1 cup unsweetened cocoa powder
- 1/2 teaspoon salt
- 2 cups white chocolate chips
Preparation
Step 1
Preheat oven to 350 degrees F.
In a large bowl, cream together butter and sugar.
Beat in eggs and vanilla.
Add flour, cocoa, salt and chocolate chips and mix until combined.
Spread into a greased 9x13-inch baking pan.
Bake for 30-35 minutes, or until an inserted toothpick comes out clean.