Noodles and Rice
By JanF1201
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Ingredients
- 1 cup rice
- 4 ounces fine noodles
- 1 stick margarine
- 1 cube chicken bouillon, or 1 tsp. chicken soup powder
- 1 can onion soup
- 1 clear chicken soup, or 1 heaping tsp. chicken soup powder to 10 oz boiling water
- 1 tablespoon soy sauce
- sauteed slivered almonds, Optional
Details
Servings 6
Preparation
Step 1
Melt margarine. Brown noodles in it. Add raw rice and other ingredients and simmer until rice is done.
Cover and cook about 45 minutes. Add almonds before serving
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