JOE BABY’S RIBS

By mckelmom

Ingredients

• BABY BACK RIBS
• SALT
• PEPPER
• BAR B QUE SAUCE

Preparation

Step 1

COVER RIBS WITH A LOT OF PEPPER AND A LITTLE SALT

BROWN ON FIRE FOR 2 HOURS @ 300

WRAP AND SOP WITH SAUCE

RETURN TO FIRE FOR 1 ½ HOURS