- 8
- 5 mins
- 125 mins
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Ingredients
- 2 cups whole milk
- 3/4 cup white sugar
- 1 1/2 cups heavy whipping cream
Preparation
Step 1
Stir milk and sugar in a large bowl until sugar is dissolved. Slowly stir in heavy cream.
Pour milk mixture into an ice cream maker and freeze according to the manufacturer's instructions.