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Ingredients
- 2 pounds boneless skinless chicken..
- 1 yellow pepper cut into chunks
- 1 red pepper cut into chunks
- 1 orange pepper cut into chunks
- 2 onions chopped
- 6 garlic cloves minced
- 4 tsp dried basil
- rosemary
- 2 tsp oregano
- 1 tsp thyme
- 2 tsp sea salt (optional)
- 2 14.5 oz can stewed tomatoes
Preparation
Step 1
Place chicken in bottom of crockpot
Place peppers and onions and garlic on top
Sprinkle the basil, oregano, thyme and sea salt
Pour stewed tomatoes with juice over all
Cook on low for 6 hours