Sweet Potatoes

By contessawannabe

Ingredients

• 7 medium sweet potatoes (4 lbs) (cut into wedges if steaming, whole if baking)
• 1/2 stick of softened butter
• 1/2 tsp cinnamon
• 1/2 tsp nutmeg
• 3/4 tsp brown sugar
• salt and pepper to taste

Preparation

Step 1

Cook sweet potatoes until fork tender (30 minutes if steaming, 1 hour if baking)

Cool, peel and put in mixing bowl.

Mash by hand, then beat with mixer until smooth.

Mix in butter, sinnamon, nutmeg, sugar, salt and pepper.