Caprese Pasta Mason Jar Salad
By ShoDav
Caprese Pasta Mason Jar Salad, a yummy, convenient and healthy way to pack your lunch!
Rate this recipe
4.4/5
(7 Votes)
Ingredients
- 2 tablespoons basil pesto (homemade or store-bought)
- 1 cup cherry tomatoes
- 1 1/2 ounces fresh mozzarella, chopped into bite sized pieces
- 2 ounces cooked whole wheat penne pasta
- 1 cup fresh spinach leaves
- 1/2 cup fresh basil, chopped
Details
Servings 1
Adapted from themuse.com
Preparation
Step 1
Layer all ingredients in a wide mouth mason jar starting with the pesto and working your way down the list. Seal and refrigerate for up to five days.
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