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Watermelon Margarita Slushies

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Rate this recipe 4.4/5 (15 Votes)

Details

Servings 4
Adapted from foodnetwork.com

Preparation

Step 1

Freeze 4 cups chopped watermelon, 2 hours. Chill 4 rocks glasses. Blend the frozen watermelon with 1/2 cup frozen limeade concentrate, 3 ounces each silver tequila and orange liqueur, and the juice of 1 lime until slushy. Pour into the glasses; garnish with lime.

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